I had to pleasure of returning to the Big Apple to photograph and film for Grace Ormonde of Wedding Style Magazine. Here is the highlight film I produced that documented a weekend with Grace.
Jane is a foodie. Jack is a techie. The two of them met while working at Yelp. How befitting!
It was just another Monday in San Francisco when Jane was trying to take an artistic photo of her lemon cake dessert at work – a habit she and I aren’t about to kick. After struggling with poor lighting and impatience, she threw her hands up in the air flustered. Jack, bemused the entire time and enchanted by her chestnut hair, mustered up the courage to walk over and offered his help.
A Beautiful San Francisco Wedding
What started as a shared lemon cake led to this weekend’s beautiful wedding at San Francisco Ritz Carlton … Their engagement photographs can be found here.
Despite the rain, it did not dampent anyone’s spirit. In fact, just like water, tears of joy trickled in equal quantity.
If one picture could epitomize their union, it is this round lemon cake – coming full circle.
The rest of the wedding reception was full of dancing, laughing and more dancing!
Who doesn’t want to look their sexiest for their fiances or husbands. Combined with a classic black and white feel and you’re golden … I mean, black and white.
“You need air, water and someone to love you; everything else is an option,” concedes designer Ed Libby. Yet, this master of combining diverse and complex elements to create stunning installations is quick to insist that celebrations should be fully loaded. “Life is such a struggle on every level for everyone,” Libby says. Times of intense emotion, of togetherness, of rapturous joy “are far too brief” and infrequent. Celebrating these moments
“on a grand and spectacular level is incredibly important,” he contends. So, when his event designs leave guests agog and asking, “Why?” he invariably responds: “Why not?”
It’s the answer family members might have heard had they asked Libby why, as a child, he’d “make something out of the box,” and ignore the amazing present inside. “I was creating things from a young age. I was definitely born to do this,” Libby says. He wasn’t introduced to the events industry, however, until he took a job as a flower shop driver, while studying art and business. Now, 27 years after establishing his own floral design firm, Libby credits clients with catapulting his career. “Each client entrusted…
Cheers to you good friend,
Lawrence Chan
P.S. This photo was taken at Ed Libby’s home in Hollywood Hills. It was only after a couple of martinis did we get the shot. What a fun afternoon!
Left: Chocolate fondant featuring a blue floral-bird design. NancyKay’s Confections Beverly Hills, CA; Photography: Lawrence Chan Photography Los Angeles, CA
Right: Ivory buttercream and fondant with confectioned bling rosettes. NancyKay’s Confections
Beverly Hills, CA; Photography: Lawrence Chan Photography Los Angeles, CA
Do you like traveling? So do I! We’re off to a good start.
As an avid traveler, you might come across some landscape photos from my various journeys. If you like food too, we’re going to be good friends. I just know it.
Adventurous photography … comes in all shades of awesome.
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